Gusoma Bishyushye Banana / Strawberry / Indirimbo / Chemon / Cherry Imbuto Ziryoha

Ibisobanuro bigufi:

Izina ryibicuruzwa: Gusoma Gusoma Ibitoki / Strawberry / Indirimbo / Cherry imbuto ziryoshye zabantu, lube yumuntu ku bantu, abagore nabashakanye
Ibisobanuro by'ibicuruzwa: 100ml / 200ml
Umubare wibicuruzwa: No.00105 / No.00110 / No.00134-No.00137
Ubuzima Bwiza: Imyaka 3
Ibikoresho: Amazi, HydroxyAythyl Cellulose, Glycerin,
Propaylene Glycol, Acrylate, nibindi.
Imikoreshereze yibicuruzwa: Igitsina, Anal, massage, nibindi.
INTEGO:
1. Iki gicuruzwa gikwiriye gusa kubantu bakuru.
2. Nyamuneka oza amazi meza nyuma yo gukoreshwa.
3. Nyamuneka wirinde guhura namaso. Niba ibicuruzwa byinjiye mu mpanuka, nyamuneka koza amazi.
4. Nyamuneka ubike ahantu hakonje kandi humye kandi wirinde urumuri rw'izuba.
Imikoreshereze:
1. Fungura paki.
2. Kunyunyuza icupa hanyuma ushyireho amavuta kubice byigenga cyangwa ibikoresho.
3. Koresha amavuta mbere yo gukoresha.

Ohereza imeri kuri twe

Ibisobanuro birambuye

Ibicuruzwa

Intangiriro y'ibicuruzwa:

Iki gicuruzwa cyerekana amazi yorohejeformula iruhura, idateye amavuta kandi yoroshye gusukura nta gisico. Ibiryo bine byimbuto nubushobozi bubiri bwo guhura nibikenewe muburyo bunyuranye.kurya uburyo bwo gukundana bwa mbere no gusubira mubyiyumvo byongeye. Umutekano n'ubuzima byemejwe. Vuga ngo ukure no gukanda. Ingaruka nyinshi ziragutegereje.

Isosiyete yacu yiteguye gutanga oem nubucuruzi bwo gutunganya abacuruzi benshi b'abanyamahanga, kandi dushobora gukora kungurana ibitekerezo kugirango dukoreshe imikorere yawe idasanzwe cyangwa igishushanyo mbonera kivuye ku mutima

Mbere: Igicapo giteye ubwoba, vibration imboro, igikinisho cyimibonano mpuzabitsina

Ibikurikira: Sm umunwa gag, sm ibikinisho, ibikinisho byimibonano mpuzabitsina byabagabo nabagore